The Roots of New York Pizza
From its humble beginning, sold only by street vendors in the Italian city of Naples, pizza has become much more than a delicious source of cheap take out or delivery food. Each year, 5 billion pizzas are sold around the world. You can find them in the frozen section of almost every supermarket, have them made fresh from the menu at a restaurant, call for Woodland Hills pizza delivery service or you can travel to their roots and try an original pizza experience from a top chef in Italy. In the United States pizza is enjoyed by many people and in every country where it’s eaten it’s tailored to the cultural palate. Take, for example, The Fratelli’s Pizza in Woodland Hills with Pepperoni, sausage, meatballs, mushrooms, onions, black olives, bell peppers, and mozzarella cheese. It’s no wonder, really, that pizza’s appeal is so far-reaching. Beneath the pepperoni, cheese, and tomato sauce that At Fratelli’s we have come to know and love in this country is a blank canvas—or dough—that’s pr...